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PHOTOGRAPHY

21 photos that could only be taken in Italy

Endless aisles of pasta, pope memorabilia and Nutella on everything: there are some things that only happen in Italy. And here are the photos to prove it.

21 photos that could only be taken in Italy
The longest ever pizza - of course Italy holds the record. Photo: Olivier Morin/AFP

The sight of laundry hung out over Venice's canals is quintessential Italy.

 

A post shared by Samantha Shaula (@sshaula) on Feb 21, 2017 at 9:11am PST

And we can't think of another country whose door handles are so elaborate.

 

A post shared by jobat10 (@jobat46) on Jul 26, 2016 at 12:23pm PDT

But life in Italy isn't all about the major cities. If you thought the crazy traffic was restricted to the centres of Rome and Milan, think again – on rural roads, you might find yourself stuck behind a flock of sheep, as this photo illustrates.

 

A post shared by Marica Furlan (@maricafurlan) on Mar 13, 2017 at 12:48am PDT

… Or goats!

 

A post shared by Richie Alexander (@racerboyr) on Mar 10, 2017 at 6:22am PST

In most countries, vending machine coffee is weak, cardboard-tasting and generally a last resort. Not so in Italy, where you can get the good stuff from a 'Coffee Bancomat'.

 

A post shared by Violeta Staykova (@vila_vilekula) on Mar 12, 2017 at 9:35am PDT

Meanwhile, this vending machine serves up delicious gelato.

 

A post shared by Chloe Roubach (@chloeroubach) on Apr 17, 2017 at 5:11am PDT

Italian ice cream can often be found in unusual flavours. Viagra gelato, anyone…? (This variety is usually made by herbs said to boost male libido, rather than actually being made from the drug.)

 

A post shared by Melina (@melittt) on Mar 25, 2016 at 11:20am PDT

Italy's got to be one of the most dog-friendly countries, and supermarkets haven't forgotten to provide them with their own mode of transport.

 

A post shared by Sarah (@saritaagerman) on Apr 15, 2017 at 11:14am PDT

Speaking of supermarkets, the never-ending aisles of pasta are a sight to behold…

 

A post shared by Nina & Andrea (@thingsnomadsdo) on Feb 5, 2017 at 11:49am PST

But nothing beats the freshly made stuff. At the shop pictured here, it comes complete with signs including 'for those who understand pasta' and 'deceive your husband into thinking you made it yourself!'

 

A post shared by Cat (@catherinejredwards) on Feb 15, 2017 at 11:27pm PST

A pasta dress? Why not.

 

A post shared by Giulia (@giulia_inaudi) on May 17, 2015 at 9:28am PDT

Even Dolce & Gabbana have designed an outfit in hommage to Italy's favourite carb.

 

A post shared by Annie (@senorita_annie) on May 1, 2017 at 5:20am PDT

The other national dish is of course pizza, and Italians don't mind waiting in line if it's a really good one. This is Da Michele in Naples, a local favourite which shot to fame thanks to the film Eat, Pray, Love and where you can expect to queue for up to three hours on summer weekends.

 

A post shared by Zoe Scott (@zo_scott) on Mar 4, 2017 at 11:28am PST

From food to drink, and this  self-service wine barrel … at €1 a glass? We want one in our house, please.

 

A post shared by E (@mom_ismyname) on Mar 4, 2017 at 11:30am PST

Wine flowing from gas pumps. Fill up your tank!

 

A post shared by Jason Hartsoe (@hartsoehismake) on Apr 23, 2017 at 1:59am PDT

Signs like this: 'We reopen at 18:30. We've gone to make love! (Excuse us).' Well, you could never accuse Italians of being shy – or of overworking.

 

A post shared by Catalina Roman (@blackcatromana) on Dec 2, 2016 at 6:03am PST

Italians might not all be fond of McDonald's, but the fast food chain seems to have worked out the way to their hearts: Nutella burgers.

 

A post shared by Joe Sharpe (@joeys__kitchen) on Jan 12, 2017 at 12:54am PST

In a similar vein, many Italians will be strict over what foods are acceptable as a pizza topping – but apparently Nutella is OK.

Decorate your house with Nutella? Er, OK then.

 

A post shared by Lauren (@laurenmoseley1) on Nov 19, 2016 at 1:11pm PST

Moving away from food – only in Italy would the pontiff make the cover of Rolling Stone.

You only have to see the reaction of the crowds at his weekly Wednesday audiences to realize he really is a bit of a rock star for a large part of the population.

 

A post shared by Nora (@nora_van_zwijntje) on Mar 12, 2017 at 11:02am PDT

And finally, the Calendario Romano – known in Rome as the 'hot priests calendar' is something of an institution. The photos stay the same year to year, but the fascination it holds for locals and tourists alike doesn't seem to waver.

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FOOD AND DRINK

Six of the most Italian non-alcoholic aperitivo drinks

As well as its most famous cocktails, Italy has a long tradition of making refreshing aperitivo drinks without the alcohol.

Six of the most Italian non-alcoholic aperitivo drinks

Italy’s favourite aperitivo-hour cocktails are known far beyond the country’s borders, so their names will probably be familiar to you whether you drink them or not.

But if you’re in Italy and not drinking alcohol, you might find yourself stumped when it comes time to order your aperitivo at the bar.

The first time I found myself in this situation, there was no menu. The waiter instead rattled off a long list of all the soft drinks available, most of which I’d never heard of, and I just picked something I thought sounded nice.

Luckily it turns out that Italy has some great options for an aperitivo analcolico. As well as ‘virgin’ versions of well-known cocktails, there are bitters, sodas and other Italian-made soft drinks that you’re unlikely to find anywhere else.

They might not be quite as iconic as the Aperol Spritz, but they’re as thoroughly Italian – plus, effortlessly ordering one of these will make you look like a true local.

SanBittèr

San Pellegrino’s SanBittèr is one of the most famous non-alcoholic Italian drinks of all, with its highly-recognisable red packaging, often enjoyed in place of Campari cocktails because of its similar dark, ruby-red color.

This drink is carbonated with a slightly sweet, citrus flavor. The recipe is more complex than that of an orange or lemon soda, with notes of spice and herbs, making it ideal to pair with your aperitivo-hour snacks.

Crodino

Crodino looks a lot like an Aperol Spritz with its bright orange hue, and that’s not an accident: it’s said to have been created as a non-alcoholic alternative, and the zesty, slightly herbal taste is similar. It’s typically served the same way. in a round goblet glass over ice with a slice of orange: a Crodino Spritz.

The name comes from the town of Crodo in Piedmont, where it is still bottled today by the Campari group.

Chinotto

Citrusy Chinotto is an acquired taste for many, but it’s worth trying: it’s one of the classic Italian bitters and is said to have a long history, dating back to a recipe shared by Chinese sailors arriving on the Ligurian coast in the 1500s.

It may look a little like Coca Cola, but don’t let the appearance fool you.

(Photo by Eugene Gologursky /Getty Images via AFP)

Aranciata/Limonata

Aranciata is Italy’s version of an orange soda, but not as sugary, and it tastes like oranges. Its base is sparkling water with the addition of orange juice and sugar. There are various brands, but San Pellegrino’s is the most popular. It also sells a ‘bitter’ aranciata amaro, with even less sugar, more citrus tang and herbal notes, which might be more aperitivo-hour appropriate.

Limonata is, as you might guess, the Italian answer to lemonade. Again there are many versions out there but the fizzy San Pellegrino limonata is beloved for its strong, sweet-sour flavour and there’s nothing more refreshing on a hot summer’s day.

Cedrata

Cedrata is one of Italy’s oldest and best-known non-alcoholic drinks. It’s a refreshing, carbonated drink made from a large citrus fruit called a cedro, grown in southern Italy. It’s far less bitter than a Chinotto, but not as sweet as limonata.

The main producer of Cedrata today is Tassoni, and this is what you’re likely to get if you order it at a bar.

Gingerino

This is harder to find than the other aperitivi on the list and is seen as decidedly retro, but it’s worth trying if you can track it down.

It’s another orange-coloured, sparkling drink which became popular in Italy in the 1970s and is still sold today, though you’re more likely to find it in the north-east, close to Venice, where it’s produced.

You may be expecting it to taste a lot like ginger beer, and there are similarities, but it has stronger citrus notes and more bitterness.

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