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CHOCOLATE

Mars, Snickers and Milky Way recalled across Germany

Chocolate giant Mars on Tuesday ordered a massive recall of Mars and Snickers bars as well as Milky Way Minis in Germany after plastic was found in a product.

Mars, Snickers and Milky Way recalled across Germany
Mars and Snickers bars being thrown away during a previous recall in Australia in 2005. Photo: DPA

“Mars Chocolate is carrying out a voluntary recall of chocolate products of Mars, Snickers, Milky Way and Celebrations after plastic was found in a product,” the company said in a statement.

Products with a best before date from June 19, 2016 to January 8, 2017 have been affected, it said, adding that a full list can be found on its website www.mars.de.

“With this recall, we would like to prevent consumers who have purchased one of the above-mentioned products from consuming it,” said Mars.

The US chocolate maker produces around 10 million snacks daily at its factory in western Germany's Viersen.

A spokesman was unable to say if Tuesday's recall was the biggest ever in the company's history.

The US giant's Dutch subsidiary also issued a call-back for similar products with the same expiration dates, Dutch news agency ANP said.

The products covered by the Dutch recall were all made at a factory in Veghel, in southern Netherlands, ANP said.

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FOOD AND DRINK

Danish chef wants to launch gourmet dining to stratosphere

Danish chef Rasmus Munk wants to take high-end cuisine to the edge of space, with plans to serve up a stratospheric dining experience in 2025, his restaurant said Thursday.

Danish chef wants to launch gourmet dining to stratosphere

“The expedition will take place aboard Space Perspective Spaceship Neptune, the world’s first carbon-neutral spaceship,” Alchemist, the Copenhagen restaurant that has earned Munk two Michelin stars, said in a statement.

“They will dine as they watch the sunrise over the Earth’s curvature” at an altitude of 100,000 feet (30,000 metres) above sea level, it said.

For $495,000 per ticket, six tourists will embark on a six-hour journey in a pressurised space capsule that will rise into the stratosphere in a hydrogen-filled “SpaceBalloon”.

The 32-year-old chef and self-confessed space enthusiast will be joining the trip.

READ ALSO: World-famous Copenhagen restaurant to close after 2024

Munk promises “dishes inspired by the role of space exploration during the last 60 years of human history, and the impact it has had on our society — both scientifically and philosophically”.

His menu will be restricted only by his inability to cook food over an open flame.

Many of the ingredients will be prepared on the ship from which the capsule is launched, according to Alchemist, which is ranked fifth among the world’s restaurants in 2023 according to the World’s Best 50 Restaurants guide.

In recent decades, Denmark has emerged as a gastronomical powerhouse on terra firma, with the Copenhagen restaurants Noma and Geranium both having held the title of the world’s best restaurant.

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