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French films with English subtitles to watch in May 2024

Lost in Frenchlation – the cinema club that screens French films with English subtitles – has seven screenings in store for May 2024.

French films with English subtitles to watch in May 2024
A film projector and a sign reading "access to the screening rooms", at the "Cinema des Cineastes" movie theater in Paris. (Photo by LOIC VENANCE / AFP)

Lost in Frenchlation has plenty in store for English-speakers looking to enjoy French cinema this May in Paris.

With seven films on the docket this month, there will be something for everyone. On top of that, there are plenty of fun extras in store – two Q&As with directors, two walking tours, and one comedy show. As usual, come early to chit-chat and enjoy pre-drinks. 

You can also subscribe to the weekly Lost in Frenchlation newsletter with more updates here, or visit their website Lost in Frenchlation.

Pas de vagues

Friday, May 3rd

Club de L’Etoile, 14 Rue Troyon, 75017 Paris

Directed by Teddy Lussi-Modeste, this film tells the story of Julien, a young literature teacher, who is accused of sexual misconduct by one of his students, Leslie. As he tries to prove his innocence, the situation gets more complicated with rumours spiralling and threats mounting from the girl’s older brother and his friends. 

Stick around after the screening for a Q&A with the director.

Pre-drinks will start at 7pm, followed by the screening at 8pm. 

Tickets – Between €10 to €12, depending on your situation. You can reserve them here.

PasDeVagues_TLR-IS_H264_HD-239_24p_WEB20_EN_20240229-M141 from Lost in Frenchlation on Vimeo.

Première Affaire

Sunday, May 5th

Luminor, 20 Rue du Temple, 75004 Paris

The film follows Nora, a young, newly graduated lawyer who tries to make sense of the cruelty of the world while handling her first criminal case. Trying to keep up with challenges in her professional and private life, she starts to question her life choices.

There will also be a Q&A with the director, Victoria Musiedlak, after the screening.

You are welcome to arrive early for pre-drinks at 7pm, followed by the screening at 8pm.

Tickets – Ranging from €7 to €11. You can reserve them here.

Anatomie d’une chute

Sunday, May 12th

Club de L’Etoile,14 Rue Troyon, 75017 Paris

Join Lost in Frenchlation for their final screening of the award-winning film ‘Anatomie d’une chute’. The film follows Sandra, a German writer, her French husband Samuel, and their eleven-year-old son Daniel who live a secluded life in the French Alps. When Samuel dies unexpectedly, Sandra is suspected of having played a role in his death. She tries to prove her innocence, but throughout the trial, the intimate details of the couple’s life together are uncovered.

Pre-drinks will start at 7pm, with the screening at 8pm. There will be a short introduction to the film prior to the screening by its translator.

Tickets – Between €10- €12. Book them here 

L’Auberge Espagnole

Friday, May 17th

L’Entrepôt, 7 Rue Francis de Pressensé, 75014 Paris

Known as ‘Pot Luck’ in English, the classic comedy by Cédric Klapisch follows Parisian Xavier as he decides to take a year abroad in Spain during his last year of university. He finds himself in a flat-share with students from across Europe, and they try to navigate life together through language and cultural barriers.

The screening will start at 8pm, with drinks beforehand at 7pm.

You can also join the ‘Montmartre Amélie walking tour’ from 5pm to 7pm. Tickets are separate and cost €17 and can be purchased here.

Tickets (for the film) – Between €5 to €8.50. You can buy them here.

Madame Hofmann

Thursday, May 23rd

Luminor, 20 Rue du Temple, 75004 Paris

This film follows Sylvie Hofmann, who has spent the last 40 years working as a nurse at the North Hospital of Marseille. She spends her life juggling different responsibilities from her patients to her sick mother and her husband and daughter. Now, she has to decide whether to think about herself for once, and whether or not retirement is the next step.

Arrive early for pre-drinks at 7pm, followed by the screening at 8pm.

Tickets – From €7 to €11. You can purchase them here.

La vie de ma mère

Sunday, May 26th

Le Balzac,1 Rue Balzac, 75008 Paris

Directed by Julien Carpentier, this film follows Pierre, a successful florist whose life is turned upside down when his mother, Judith, who he has not seen in two years turns up out of the blue. Judith suffers from bipolar disorder and had been living in a clinic, but she escaped and made her way to Pierre. While Pierre’s first thought is to bring his mother back to the clinic, things do not go according to plan and the two end up having a transformative reunion.

With the screening taking place on Mother’s Day in France, arrive early for a special ‘Women of Paris’ walking tour from 5pm to 7pm. Tickets are separate from the film and cost €17. You can purchase them here.

The pre-drinks will start at 7pm, with the screening at 8pm. 

Tickets – Ranging from : €5.50 to €11.50. You can reserve here.

Et plus si affinités

Thursday, May 30th

L’Arlequin, 76 Rue de Rennes, 75006 Paris

Directed by Olivier Ducray and Wilfried Meance, follow the story of a couple, Xavier and Sophie, exhausted by 25 years together. When Sophie has the idea to invite their upstairs neighbours, Adèle and Alban, to dinner, Xavier is not too thrilled. A somewhat awkward dinner ensues.

Arrive early for pre-drinks at 7pm and a comedy show by comedian Jono Duffy. The screening will start at 8pm.

Tickets – From €13 to €15. You can reserve tickets here.

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FOOD AND DRINK

Paris bakers attempt world’s longest baguette

A dozen French bakers have set their minds to beating the world record for the world's longest baguette - hoping to join a long list of French records from stretchiest aligot to biggest tarte tatin.

Paris bakers attempt world's longest baguette

On Sunday, 12 Paris bakers will attempt to beat the world record for the longest baguette, as part of the Suresnes Baguette Show, which was organised by the French confederation of bakers and pastry chefs. 

The current record is held by Italian bakers, who in 2019 baked a 132.6 m long baguette – roughly the height of the Great Pyramid at Giza (which is now about 138.5 metres tall). 

By contrast, the standard French baguette is between 60 and 70 centimetres long, and roughly 5-7cm in diametre.

The French boulangers will have some challenges – they’ll need to knead all of the dough and then put it together on site. The only ingredients allowed are flour, water, yeast and salt. In order to count, the bread will have to be at least 5cm thick across its entire length.

According to the press release for the event, cooking the giant baguette will take at least eight hours.

Once it’s prepared, it will be up to the judges from the Guinness Book of World Records to determine if the record was beaten or not.

Then, the baguette will be cut up and Nutella will be spread across it, with part of it shared with the public and the other part handed out to homeless people.

What about other French world records?

There are official competitions every year to mark the best croissant and baguette, plus plenty of bizarre festivals in towns across France.

The French also like to try their hand at world records. 

Stretchiest aligot – If you haven’t come across aligot before, it’s basically a superior form of cheesy mash – it’s made by mixing mashed potato with butter, garlic, cream and cheese.

The traditional cheese used is Laguiole but you can also use tomme or any cheese that goes stringy when stretched. That stretchiness is very important – it makes aligot is a popular dish for world records. 

In 2020, three brothers managed to stretch the aligot 6.2m, and apparently in 2021 they broke that record too (though unofficially), by adding an extra metre.

READ MORE: 5 things to know about aligot – France’s cheesy winter dish

And in 2023, in Albi in southern France, local media reported that a man had made the world’s largest aligot (not the stretchiest). He reportedly used 200kg of potatoes and 100kg of Aubrac tomme cheese. 

Cheesy pizza – A Lyon-based pizza maker, Benoît Bruel, won a spot in the 2023 Guinness Book of World Records for creating a pizza with 1,001 cheeses on top of it. 

 
 
 
 
 
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Biggest raclette – In March, the city of Saint-Etienne in France claimed the world record for the ‘largest raclette’.

There were 2,236 people who participated, and the raclette involved 620 kg of cheese, 350 kg of cold meat and one tonne of potatoes. 

Largest omelette – Unfortunately, France does not hold this title anymore, though it did in 1994, when the town of Montourtier in the département of Mayenne cooked up an omelette on a giant pan with a 13.11m diameter. 

Currently, the title is held by Portugal, according to Guinness. In 2012, the town of Santarém cooked an omelette weighing 7.466 tonnes.

Still, France cooks giant omelettes all the time. Every Easter, the ‘Brotherhood of the Giant Omelette’ cooks up one, cracking thousands of eggs and passing out portions to the people in the town of Bessières.

Largest tarte tatin – The French town of Lamotte-Beuvron also beat a world record in 2019 for making the largest tarte tatin, which weighed 308kg. 

This isn’t the first time the French have experimented with gigantic apple pies. In 2000, the country made history (and the Guinness Book of World Records) for creating an apple pie that measured 15.2m in diameter. It used 13,500 apples and required a crane to be lifted (as shown below).

(Photo by MICHEL HERMANS / AFP)
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