On the occasion of six decades marking the signing of the Elysée Treaty, AFP spoke to some Franco-German couples about their culture clashes on everything from food to Christmas.

Bread and cheese

The French national obsession with the baguette – recently elevated to UNESCO world heritage status – can be hard for Germans to comprehend.    

The omnipresence of the elongated bread at mealtimes is a source of consternation for Verena von Derschau, born in Germany and married to a Frenchman.

“It doesn’t even get eaten! It just ends up as crumbs by the plate,” she says.

Reader question: How many baguettes does the average French person eat per day?

By contrast, pungent cheese and other sources of French gastronomic pride can lead to a certain hauteur vis-a-vis other cuisines, with fingers pointed notably at Germany’s love of potatoes and cabbage.

François Dumas, a Parisian who lives with his German partner, winces at the idea of some Teutonic preparations such as Maultaschen, a meat-filled dumpling usually served with broth.

“I give up there!” he says.

Comfortable shoes

While Birkenstocks now belong to the same stable of luxury brands as Louis Vuitton, the cork-soled sandals – on occasion sported with socks – remain emblematic of the German love of practical clothing.

“Germans dress like sacks, always comfort first,” says Roland, a Frenchman in a bi-national couple for years.

Schools

Meanwhile, in France it is children who suffer discomfort in the country’s strict school system. “I feel sorry for them, they have such long days,” in contrast to the German pupils who often have the afternoon free, Julika Herzog says.

Technology and trains

When the family is on holiday in Germany, it is her husband’s turn to complain. “There’s nowhere you can pay with card,” François Dumas says.

“And the trains are always late,” he says, the opposite of the German efficiency many expect.

Bells and bunnies

Festivals reveal yet more differences. The relative absence of the Easter Bunny in France was a surprise to Verena von Derschau. Instead, “they have bells”, she says, puzzled by the images of a winged bell bringing goodies to children during the spring holiday.

Flying bells and a giant omelette – how the French celebrate Easter

Christmas follows a different rhythm on either side of the border, too, with the French dressing up their trees early in December, while many Germans wait until Christmas Eve.

Germans also lean towards a more sober tree decoration, says Verena von Derschau, who has banned blinking fairy lights in her household.