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GERMANY EXPLAINED

What is ‘Buß-und Bettag’ and why is it a public holiday in only one German state?

The German state of Saxony has a public holiday on Wednesday for Buß-und Bettag or Day of Prayer and Repentance. What is it and why does no other state mark it in the same way?

A cyclist in Dresden. The Day of Prayer and Repentance is a holiday in Saxony.
A cyclist in Dresden. The Day of Prayer and Repentance is a holiday in Saxony. Photo: picture alliance/dpa | Robert Michael

When does it take place and who marks it?

Buß- and Bettag (Day of Prayer and Repentance) takes place on the Wednesday before Ewigkeitssonntag (Eternity Sunday), also called Totensonntag, a day commemorating the dead. Another way to remember the event is that it always falls on the penultimate Wednesday before the first Advent (which is December 3rd this year).

In 2023, the Day of Prayer and Repentance is on November 22nd. 

It is an official public holiday in the eastern state of Saxony where people get a day off work, while shops and other businesses close. 

A special rule applies in Bavaria: it is not a public holiday so shops are open and people have to work. But young people do not have to go to school or nursery. For teachers, the day is free of lessons, but they still have to work. 

This can create a headache for families trying to find childcare. 

In several states the day is marked as a ‘silent day’. For this reason, there is a ban on dancing (!) in Bavaria, Baden-Württemberg, Saxony, Saxony-Anhalt and Saarland, according to German media reports. 

READ ALSO: What you need to know about Germany’s public holidays in 2024

Where does it come from?

Buß- und Bettag is a Protestant Christian memorial day.

It dates back to the Middle Ages, where prayers and reflection were called upon when a country was in a state of crisis or adversity. Its purpose is to urge people to pray, reflect and consider their faith.

Traditionally, there are three parts to the practicing of this holiday.

Firstly, the church intervenes before God on behalf of sinners who feel guilt. Secondly, this holiday is meant to test people’s consciousness before God. And lastly, the church should show its guardian function and devotion towards its people.

People dance

It’s not the time for dancing in some German states. Photo: shbs from Pixabay

Why is it not celebrated Germany-wide?

Buß- und Bettag used to be celebrated across the German-speaking territories and beyond. In 1878, for example, it was celebrated in 28 countries.

During that time it had not yet received a fixed date but was selected individually by countries. After receiving a fixed date from Prussia, other protestant churches followed.

Later on during the Second World War, the date was moved to Sunday to allow more working time, but then moved back to Wednesday post-war. 

It was a public holiday in all German states until 1967, before being abolished by communist East Germany.

After reunification, it was reinstated as a statutory holiday throughout Germany.  

However, at the start of 1995 it was abolished to reduce the burden on employers who became obliged to pay contributions to long-term care insurance.

Only Saxony kept the holiday. But for this reason, employees in the state have to pay a higher contribution to compulsory long-term care insurance.

How is it celebrated nowadays?

In most German states, holiday laws permit that religious employees can take this day off if they request it. For instance, protestants may want to attend a church service.

They can take the day off without a day’s holiday being deducted. However, they are not paid for it unless the employer specifically agrees to it. 

READ ALSO: These are the ‘special days’ when you can get paid time off in Germany

As we mentioned, in Bavaria “Buß- und Bettag” is a public holiday solely for school students, whereas in Saxony, it is a public holiday for everyone.

According to a YouGov survey, around two thirds of people in Germany – 62 percent – would like to see Buß-und Bettag as a nationwide public holiday once again. Meanwhile, just over 21 percent are against having it as a public holiday and 17 percent are undecided.

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FOOD AND DRINK

‘People are eating less meat’: How Germany is embracing vegan food

Germany's second-largest supermarket chain has just opened its first vegan store in Berlin. Could the country see more vegan stores in future as more consumers buy in to plant-based foods?

'People are eating less meat': How Germany is embracing vegan food

German grocer REWE opened its first vegan store on Warshauer Bridge in Berlin’s Friedrichshain neighbourhood last week.

‘REWE voll pflanzlich’ (wholly plant-based) is a relatively small store, but it offers more than 2,700 vegan products, according to information provided by the company. Unlike the REWE’s roughly 3,800 other locations, no meat, dairy or other animal products will be sold there.

In comparison, a regular REWE location often carries up to 1,400 vegan items – a selection that has grown in recent years. Milk alternatives and fresh convenience products in particular have proven to be popular items. 

REWE Group has previously seen success with plant-based franchises. Its Austrian subsidiary Billa, launched Billa ‘Pflanzilla‘ in September 2022.

At Warschauer Straße 33, the first ‘REWE voll pflanzlich’ is planted in established vegan territory. The location was previously home to a Veganz store, which had been Europe’s first vegan supermarket chain. Veganz sold its retail business in 2023, saying it planned to focus on product development.

How is the neighbourhood reacting?

Berlin resident, Leona, stopped by the store with her friend on their way to the East Side Gallery.

“I think it’s great,” she told The Local. “Here I can find things that they don’t carry at a normal REWE store.”

She added that the location in Friedrichshain makes sense, because the neighbourhood is home to a lot of vegan restaurants and veggie-friendly residents.

Lilla Fufavi, founder of Berlin Fashion Tours, stopped by the store while leading a street tour focused on sustainable commerce.

Bringing a tour group to REWE was perhaps a bold move, as it was Fufavi’s first time visiting the store herself, but she told The Local that her guests enjoyed the quick stop. 

“They loved the idea that you just go in, and without any effort you can be vegan. There is no other option,” Fufavi said.

She added that, as one of the biggest players in the industry, the fact that REWE is promoting more plant-based options shows how the industry is taking steps toward sustainability. 

READ ALSO: EXPLAINED – Why and how to start a zero-waste lifestyle in Germany

interior REWE voll pflazlich

The new REWE location is relatively small but offers 2,700 vegan foods and products. Photo provided by REWE / pivopix Christoph Grosse

Is Germany ready to leave Die Wurst behind?

Traditional German faire is known for its focus on Fleisch, like sausages,  meaty stews or pork shoulder. While local favourites like Thüringer Bratwurst certainly wont be going anywhere anytime soon, meat consumption per capita in the Bundesrepublik has been falling in recent years. 

According to preliminary data from Germany’s Information Centre for Agriculture (BZL), the per capita consumption of meat fell by 430 grams in 2023, to 51.6 kilograms – the lowest value recorded since the beginning of the survey. 

The same cannot be said of the US, where meat consumption continues to grow. In the UK, meat consumption is falling, but not nearly as dramatically as in Germany.

Interestingly, Germany’s previous fixation on meat has arguably positioned the country to be more willing to embrace plant-based options going forward. 

Many younger Germans have seen their elder relatives suffer diet-related illnesses, such as heart disease or cancer. Meanwhile research confirming the positive effects of more plant-based diets has gotten more attention.

The German society for nutrition (DGE) recommends a diet that consists of three-quarters plant-based foods. 

“Roughly speaking, people eat too much meat and drink too much alcohol, too few whole grains, too few fruits and vegetables, and too few legumes and nuts,” Astrid Donalie, press speaker for the DGE told The Local.

READ ALSO: Deutsche Bahn ‘goes green’ with vegan menu and porcelain coffee cups

Vegan or vegetarian diets tend to be more common among Germany’s younger generations, which suggests that the country’s meat consumption per capita may continue to fall for some time.

Considering the trend, REWE’s first fully vegan store may prove to be an early sign of a looming market shift as Germany’s food manufacturers and retailers ramp up efforts to capitalise on growing demand for plant-based foods.

“When it comes to their diet, Germans pay more attention to their health, the impact on the environment or the welfare of animals,” said Minister of Food and Agriculture, Cem Özdemir, of the Greens. “Today, many people are eating less meat, but more consciously – and all the figures suggest that the trend will continue.”

He added that this presents opportunities to make Germany’s food supply chains more sustainable, humane and equitable: “We should take advantage of the new market opportunities. Keeping fewer animals better…At the same time, we are counting on farmers being able to make good money with plant-based alternatives in addition to animal products.”

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