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Unlock Rome’s secrets: A new adult study program for those seeking adventure and learning

In the words of one of Rome's most revered famous first-century philosophers and statesmen, Lucius Annaeus Seneca: "Travel and change of place impart new vigour to the mind."

Unlock Rome's secrets: A new adult study program for those seeking adventure and learning
With Temple University's Adult Study Abroad program, you get an unparalleled glimpse of the Eternal City. Photo: Getty Images

That’s a slightly more verbose way of suggesting that you can change how you feel through a change of scenery. 

It just so happens that you can. Together with Temple University Rome, we investigate changes in travel trends, and how that means you can now experience one of the world’s greatest cities through Temple’s exciting and innovative program.

Back to school

After years of interrupted travel due to the coronavirus pandemic, increasing numbers of travellers are ditching short, luxury destinations in favour of more immersive, authentic experiences. Over the last three years, many travellers have discovered that time is perhaps their most valuable currency, and as a result, seek meaningful experiences when they travel abroad. 

Simultaneously, facing declining student numbers due to several complex geopolitical factors, universities across much of the world are seeking new ways of bringing in students by expanding their offerings. 

In response to this new reality, Temple University Rome has stepped in with a unique offer. 

Adult Study Abroad in Rome is an exciting new way to experience a world-class destination 

All roads lead to Rome

Anyone who wants to understand the world as it is needs to visit Rome. Once the capital of a mighty empire, still the seat of one of the world’s great faiths, and a treasure house of art, music and architecture, Rome has always played a key role in world affairs. 

To help curious adult students understand this, Temple University’s campus in Rome has developed two exciting offerings for 2024.

Commencing May 8 there is a thirty-day programme, with an extended six-week programme beginning on September 11. 

In both programmes, students select from two areas of focus – ‘Roma Antica‘, that focuses on the city’s storied ancient and artistic history over two millennia, while ‘Roma Moderna‘ examines the historical period beginning with the unification of modern Italy in the 1860s, moving through both world wars, the fascist period, and finally to the present day city of Rome.

From Monday to Thursday, students take part in a number of classes, taught by Temple’s faculty, involving many opportunities to practice language skills and newly acquired cultural knowledge.

These core classes include Italian Language & Culture and Highlights of Rome, a comprehensive overview of the city’s wealth of art history. These are interspersed with regular museum visits, where students are guided by knowledgeable and passionate academics. 

Cinephiles will also be delighted with the addition of a weekly film seminar, where films that deal with Rome, past and present, are screened and discussed. 

Students in the next cohort can also choose to attend a range of optional short courses, with possible focuses ranging from an overview of Rome’s Artists & Artisans to an examination of Migration & Identity in the context of the contemporary city. Classes for these short courses often meet at iconic locations, meaning that students soon learn how to navigate around the city, becoming true ‘Romans’ in the process. Day trips may also take students on a tour through the nearby Sabina Hills, where they can meet and learn from local artisans.

While weekends are free for participants to explore Rome, from the Spanish Steps to the Via Appia, there is the option of an excursion to famous Italian destinations across southern Italy including Naples, the preserved Roman city of Pompeii and romantic Sorrento. Students in this year’s ‘Roma Moderna’ program also visited the Sicilian city of Palermo for three days, where they learned about the modern metropolis and the struggle against the Mafia. 

Explore Rome with experts who understand each church, cafe and winding laneway

It’s not just Rome: Adult Study Abroad students can also take optional trips to such iconic Italian locations as Sorrento. Photo: Lisa H. Beckman

The word from the street 

Feedback from the most recent cohort of Temple University Rome’s Adult Study Abroad program reinforces what the research conducted by academics shows – that this growing trend of adult study abroad programs promotes fulfilment and growth for those taking part. 

Sidney Braman enjoyed his initial experience so much, that he returned once more. 

He states: “You’re going to be living as a Roman, finding out how to get around. On top of that, you have the whole Temple faculty guiding you.” 

Fellow participant Ashley Giacomelli echoed Sidney’s sentiments: “For anyone considering this program – book it!

“I think it’s amazing coming on your own, as something that allows and enables self-growth. My only regret is that I didn’t apply sooner.”

Sign up for the Temple University Rome mailing list to learn more about the Adult Study Abroad program

Susan Cohen, a Temple University alumna who returned to participate in the inaugural program, was also very enthusiastic about her experience: 

“This is the perfect program for someone who is intellectually curious, open to new experiences, or is eager to discover new ways of learning and looking at the world.

“We walked through the city—through what we were studying, immersed in the culture, and learned enough Italian to feel like we belonged. I also had many opportunities to do things that I don’t normally do.

“This program gives you a different angle based on what you already know. It helps you expand your world. And it’s a different perspective studying as an adult. I hope to see this program expanded.”

To learn more about how adult study abroad programs work, and to discover how Temple University immerses program participants in the very fabric of Rome, you can watch a replay of their recent webinar. In it, you’ll hear from program staff and former participants about this opportunity of a lifetime. 

You may have visited Rome but have you truly lived it? Make an inquiry about joining the Temple Rome Adult Study Abroad program in 2024.

 

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LEARN ABOUT ITALY

Trattoria to osteria: Explaining the different restaurants in Italy

Dining out in Italy is arguably the best way to explore the country's famed cuisine, but choosing between 'ristorante', 'trattoria' and 'osteria' can be hard or even daunting without some basic knowledge of exactly what you can expect from each one of them.

Trattoria to osteria: Explaining the different restaurants in Italy

Dining out is one of the best ways to explore Italy’s famed cuisine and one of the experiences tourists most look forward to when visiting the country.

But, picking the right spot for a romantic dinner or a Sunday family lunch can be hard or even intimidating without some basic knowledge of all the different kinds of Italian restaurants available in the country. 

After all, while many are familiar with what a pizzeria is, what’s the difference between a trattoria and an osteria? And what’s an agriturismo?

Though the precise distinction between all types of restaurants isn’t always clear to Italians either, each establishment has some unique features. Knowing this will help you make the best choice for the occasion at hand. 

Ristorante 

An Italian ristorante is the most formal (and most expensive) kind of eating establishment in Italy. 

Some may be cosy and small, while others may offer a fancier atmosphere and stylish furnishings.

Regardless of venue-specific features, you can generally expect to receive a printed menu with a large selection of dishes (starters, first and second courses, sides and desserts) and wines, including some very fine Italian or foreign bottles.  

You can also expect first-rate table service. 

Trattoria 

A trattoria is less formal than a restaurant but still has good decor and a welcoming ambience.

You can expect a cosy, homely atmosphere, unpretentious regional dishes made with local ingredients, and a good selection of Italian wines. Service will in most cases be a simple, ‘no-frills’ business.

READ ALSO: Italy’s historic trattorias need support before they are lost forever

Prices here are more affordable than in restaurants but slightly more expensive than in osterie (see below). 

A typical Italian 'trattoria'

A typical Italian ‘trattoria’ in Rome. Photo by Stefano Vigorelli via Unsplash

A trattoria is also a family-run establishment in most cases.

Osteria 

Osterie were originally inns offering sleeping quarters and homemade meals to travellers. 

The modern osteria is no longer an inn but has preserved most of its original features, including modest decor, a humble atmosphere and low prices. 

The focus is all on local wine, unassuming traditional food, and good company.

In a typical osteria, you may not get a printed menu: the menu of the day will be written on a chalkboard on the wall, or a number of choices will simply be listed by the waiter. 

Agriturismo

An agriturismo is a modest countryside establishment generally run by working farmers offering accommodation and board. 

Staying at an agriturismo is arguably the best way to experience Italian rural life firsthand, including at mealtime.  

READ ALSO: Dressing up and slowing down: The unwritten rules of an Italian Sunday lunch

Meal ingredients will often be products of the farm itself, whether that be cheese, olive oil, vegetables, eggs, chicken or beef, and dishes will largely follow the recipes of the rural culinary tradition.

Prices are generally very affordable.

Pizzeria

A pizzeria is a restaurant serving pizza made by a pizzaiolo (‘pizza maker’), who usually works with a wood-burning oven. It can range from informal to fancy, and prices largely vary depending on the establishment and its location. 

Pizza, Italy

A pizza being cooked in the wood oven of a ‘pizzeria’ in Naples. Photo by TIZIANA FABI / AFP

Though traditional pizzerie tend to only serve pizza, nowadays many establishments will pair a selection of pizza dishes with a menu of appetisers, first and second courses, and desserts. 

Other establishments

Tavola calda: Literally meaning ‘hot table’, a tavola calda is a small business selling pre-prepared food from behind a counter. It usually has a few small tables available which are ideal for those looking to have a quick meal on a busy day.

In most cases, you’ll be able to choose from a fairly large selection of dishes ranging from pasta and rice to meat and vegetables.

Rosticceria:  A rosticceria is a small business offering a large selection of roasted meat dishes (grilled chicken, skewers, meat rolls, etc.) along with some pre-prepared sides.

Orders are taken from behind a counter and diners can eat at one of the small tables available or take their food home. 

Paninoteca: As suggested by the name, a paninoteca offers a selection of sandwiches, which are generally served from behind a counter. It’s a very informal place with a few small tables which are perfect for a meal ‘on the go’.

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