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Update: New coronavirus outbreak at meat processing plant sparks concern across Germany

Germany has uncovered another cluster of coronavirus infections at an abattoir fuelling alarm about working conditions in the country's meat packing plants.

Update: New coronavirus outbreak at meat processing plant sparks concern across Germany
A meat processing plant in Bad Bramstedt, Schleswig-Holstein, which was hit by a coronavirus outbreak. Photo: DPA

A total of 92 employees at the Westfleisch slaughterhouse in Lower Saxony state have tested positive, local authorities in Osnabrûck district announced late Sunday.

The plant has been closed until further notice and staff have been placed in quarantine, joining a string of German slaughterhouses that have suffered similar outbreaks.

Many of the cases have been among abattoir workers from eastern Europe who live in shared accommodation.

Germany has grown increasingly concerned about the meat industry as a hotbed of new coronavirus infections, just as the nation emerges from lockdown and attempts to restart its battered economy.

READ ALSO: Rise in coronavirus infections spurs concern in Germany

Two similar outbreaks have occurred in France as well.

A large outbreak at a slaughterhouse in the district of Coesfeld in western Germany earlier this month prompted authorities to embark on mass testing at meat processing sites across the country.

More than 260 cases have now been confirmed at the Coesfeld plant.

Another abattoir in the state of Schleswig-Holstein has reported over 100 cases, while one in Bavaria has had around 60.

'Shady'

German Labour Minister Hubertus Heil on Monday called for stricter oversight of the industry, long dogged by complaints over health and safety as well as cramped communal housing for foreign workers.

“These grievances are a problem even without a pandemic. But during the coronavirus crisis they have become a dangerous health risk for employees and the entire population,” Heil told reporters.

The minister is set to hold talks with his Romanian counterpart on Tuesday, before Chancellor Angela Merkel's cabinet is to decide on improved checks and regulations for the industry on Wednesday.

The meat sector's widespread use of subcontractors to supply labourers from abroad in particular is likely to come under intense scrutiny, with Heil describing the practice as “shady”.

READ ALSO: Two German states to test all meatpacking workers after coronavirus outbreaks

German food industry union NGG has urged “far-reaching reforms” to improve health and safety for employees.

It is particularly critical of the meat industry's widespread practice of subcontracting workers “from shady low-cost companies” which the union said allows German firms “to outsource responsibility” for the workers.

But slaughterhouses aren't the only cause for concern.

A refugee home in St. Augustin, near Bonn, has also been hit hard by Covid-19. More than 100 of its 500 residents have tested positive so far, local officials said Sunday.

READ ALSO: What you need to know about Germany's coronavirus pandemic law

Germany has recorded a total of 174,697 coronavirus cases since the start of the pandemic, the Robert Koch Institute for disease control said Monday.  

Just over 7,900 people have died, a far lower fatality rate than in other European countries.

Member comments

  1. Responsible meat consumption = less problems in general, for everybody: environment, public health, etc.

  2. This is the “other” side of borderless Europe. The race to the bottom in wages and employee responsibility of big business.

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HEALTH

Could there be a new wave of Covid-19 in Germany this autumn?

It’s back again: amid sinking temperatures, the incidence of Covid-19 has been slowly rising in Germany. But is this enough to merit worrying about the virus?

Could there be a new wave of Covid-19 in Germany this autumn?

More people donning face masks in supermarkets, friends cancelling plans last minute due to getting sick with Covid-19. We might have seen some of those familiar reminders recently that the coronavirus is still around, but could there really be a resurgence of the virus like we experienced during the pandemic years?

According to virologists, the answer seems to be ‘maybe’: since July, the number of people newly infected with Covid-19 has been slowly rising from a very low level.

According to the Robert Koch Institute (RKI), nine people per 100,000 inhabitants became newly infected in Germany last week. A year ago, there were only around 270 reported cases.

Various Corona variants are currently on the loose in the country. According to the RKI,  the EG.5 (also called Eris) and XBB.1.16 lines were each detected in the week ending September 3rd with a share of just under 23 percent. 

The highly mutated variant BA.2.86 (Pirola), which is currently under observation by the World Health Organisation (WHO), also arrived in the country this week, according to RKI. 

High number of unreported case

The RKI epidemiologists also warned about a high number of unreported cases since hardly any testing is done. They pointed out that almost half of all registered sewage treatment plants report an increasing viral load in wastewater tests.

The number of hospital admissions has also increased slightly, but are still a far cry from the occupation rate amid the pandemic. Last week it was two per 100,000 inhabitants. In the intensive care units, only 1.2 percent of all beds are occupied by Covid-19 patients.

Still, a good three-quarters (76.4 percent) of people in Germany have been vaccinated at least twice and thus have basic immunity, reported RKI. 

Since Monday, doctors’ offices have been vaccinating with the adapted vaccine from Biontech/Pfizer, available to anyone over 12 years old, with a vaccine for small children set to be released the following week and one for those between 5 and 11 to come out October 2nd.

But Health Minister Karl Lauterbach has so far only recommended that people over 60 and those with pre-existing conditions get vaccinated.

READ ALSO: EXPLAINED: Who should get a Covid jab this autumn in Germany?

“The pandemic is over, the virus remains,” he said. “We cannot predict the course of coming waves of corona, but it is clear that older people and people with pre-existing conditions remain at higher risk of becoming severely ill from Covid-19”

The RKI also recommended that people with a cold voluntarily wear a mask. Anyone exhibiting cough, cold, sore throat or other symptoms of a respiratory illness should voluntarily stay at home for three to five days and take regular corona self-tests. 

However, further measures such as contact restrictions are not necessary, he said.

One of many diseases

As of this autumn, Covid-19 could be one of many respiratory diseases. As with influenza, there are no longer absolute infection figures for coronavirus.

Saarbrücken pharmacist Thorsten Lehr told German broadcaster ZDF that self-protection through vaccinations, wearing a mask and getting tested when symptoms appear are prerequisites for surviving the Covid autumn well. 

Only a new, more aggressive mutation could completely turn the game around, he added.

On April 7th of this year, Germany removed the last of its over two-year long coronavirus restrictions, including mask-wearing in some public places.

READ ALSO: German doctors recommend Covid-19 self-tests amid new variant

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