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CULTURE

Expat tribes in France: Which do you belong to?

People move to France for all sorts of reasons – whether it’s for love, a university course, a job, or even a ski slope. Give it a few months and you’ll start to display symptoms of having joined one expat tribe or another. But which one do you belong to?

Published: 12 December 2013 18:28 CET
Expat tribes in France: Which do you belong to?
Which tribe do you belong to? Photo (L): Joel Bedford and (R): Joseph Plotz

There are a fair few expat clans out there in France and you'll find them in Paris and Provence, in banks and on beaches, in galleries or gourmet restaurants. You'll  find them in Irish pubs hunched over a warm beer, museum-crawling with a love-sick expression on their face, or else racing down their favourite ski slope in the Alps.

There is a group for everyone. Which one do you fit most with? Let us know if we've missed any out. Click below to view our gallery of expat tribes in France.

GALLERY: Expat tribes in France – which one do you belong to?

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FOOD AND DRINK

Three things to know about the new Paris cheese museum

The Musée Vivant du Fromage is due to open its doors in early June, promising a unique immersive and interactive journey into France’s ‘culinary and terroir heritage’.

Published: 15 March 2024 14:16 CET
Three things to know about the new Paris cheese museum

Paris will soon be home to a cheese museum.

The venue, on Rue Saint-Louis en l’Île, in the fourth arrondissement, will open to visitors on June 3rd, sending – no doubt – clouds of cheesy odours wafting daily down the street.

It will be at the same location as the former restaurant ‘Nos Ancêtres Les Gaulois’ (Our ancestors the Gauls), with the objective of becoming “an essential meeting place” for cheese lovers, as well as both novices and professionals within the industry.

Here are a few things to know about the new cheese museum;

It will be interactive

Fans of camembert, chèvre, brie, morbier, Roquefort and brebis, assemble! The museum promises an educational and fully interactive tour of France’s historic cheese heritage, including the science and varied tradition of cheese-making.

The first portion will give an overview of the ‘culture’ of cheese. Then, you will learn about its history, as well as how it is made and finish off with a tasting (dégustation).

READ MORE: Best Briehaviour: Your guide to French cheese etiquette

There’s a dairy and creamery

Part of the tour features a fully functional dairy, where visitors can witness cheese being produced before their very eyes. 

There are two goals for this part of the museum – to help people discover the different regions of France and their iconic cheeses, as well as to encourage young people  to consider careers in the farming and dairy industry, which is enduring something of a recruitment crisis in France.

You will also be able to purchase cheese and souvenirs at the museum’s boutique.

It can host private events

The museum can be booked for private catered events for up to 150 people in the evenings, from 7pm, with or without the services of a cheese expert, who can guide guests through tastings and demonstrations. 

READ ALSO 7 tips for buying French cheese

Tickets are advertised at €20 for adults and €10 for children. For more information and to book a visit, log on to website of the Musée Vivant du fromage. Blessed are the cheese makers!

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